Review: Shapiro’s Deli
Shapiro’s Deli and Cafeteria provides diners with kosher cooking that is both affordable and delicious. Shapiro’s was originally opened in 1905 by Louis and Rebecca Shapiro. In its early days, Shapiro’s was a deli-grocery store that served kosher items to the public. Now, it’s one of Indianapolis’ most popular restaurants, serving more than 2,000 people per day. Shapiro’s menu encompasses many different food items, including pastrami, corned beef, baked chicken, meat loaf, macaroni and cheese and many other entrées. Besides entrées, Shapiro’s also is known for its high-rise pies, cakes and pastries. Overall, my experience at Shapiro’s was excellent. The service was personable with a professional twist. The entrée was delicious, and the dessert was savory. I recommend eating at Shapiro’s. The atmosphere is lovely, the people are friendly, and the food is delicious.
